FOODI Info Day & Expert Workshop
28/06/2022

FOODI Info Day & Expert Workshop
From 28th June 2022 till 1st of July 2022, the Asian Institute of Technology (AIT) successfully organized a FOODI Info Day & Expert Workshop in Thailand. The Convenor of the FOODI Info Day was Prof. Anil Kumar Anal from AIT and representatives from all partners from Thailand, Malaysia, Cambodia, Italy, Ireland and Greece participated During [...]
View Event
AIT FOODI Info Day on Food Innovations & the SDGs
25/03/2022

AIT FOODI Info Day on Food Innovations & the SDGs
AIT has successfully organized a one-day workshop on the theme “Food Innovations & the Sustainable Development Goals (SDGs)” via a hybrid platform on 25th March 2022 to inspire action toward Sustainable Development Goals. A total of 87 participants; 45 (in person) and 42 (online) attended the workshop. The workshop focused on emerging challenges and ideas [...]
View Event
SRU and UHST to offer MSc in Foodi
20/10/2020
Ministry of Education, Youth and Sport, Preah Norodom Boulevard (41), Phnom Penh, Cambodia

SRU and UHST to offer MSc in Foodi

In a latest development, University of Heng Samrin Thbongkhmum (UHST) and Svay Rieng University (SRU), Cambodia received a license to offer the Master in Science in Food Processing and Innovation (Msc Foodi) from the Ministry of Education Youth and Sport (MoEYS). The programme will be conducted in Cambodian national language and also in English. The […]

View Event
AIT launches the Masters and Ph.D in Food Innovation, Nutrition and Health (FINH)
18/10/2020
Asian Institute of Technology, Phahonyothin Road, Khlong Nueng, Khlong Luang District, Pathum Thani, Thailand

AIT launches the Masters and Ph.D in Food Innovation, Nutrition and Health (FINH)

We are very pleased with the latest development of the Foodi Erasmus project. AIT has launched the Masters and Ph.D. in Food Innovation, Nutrition, and Health (FINH)] in August 2020. AIT is the first institution in the consortium that implement the master programme. The program title was slightly modified from Food Processing and Innovation to […]

View Event
Salerno study visit
11/11/2019
Università degli Studi di Salerno, Via Giovanni Paolo II, Fisciano, SA, Italy

Salerno study visit
The second of two scheduled study visits under the auspices of the ERASMUS+ FOODI Project took place at the Università degli studi di Salerno (UNISA) between Monday, November 11 and Friday, November 15, 2019. An interim period of seven weeks had elapsed between the study visit to University College Dublin (UCD) (September 16-20, 2019). The [...]
View Event
Dublin study visit
16/09/2019
University College Dublin, Belfield, Dublin 4, Ireland

Dublin study visit
The 1st FOODI study visit took place in the premises of UCD, Dublin in September, 2019. As WP2 leader, UCD hosted a group of visiting academics and administrators from 14 FOODI Consortium Partner HEIs based in Italy, Greece, Malaysia, Cambodia and Thailand together with ReadLab P.C. from Greece as technical support specialists focused on technology [...]
View Event
We Kicked off !
27/03/2019
Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

We Kicked off !

On 27th and 28th March 2019 the FOODI consortium met for the Kick-off Meeting in Kuala Lumbur, Malaisia.

View Event